CUET UG Agriculture Previous Year Question Paper 2024: Previous Years Question Papers with Answers
Get CUET UG Previous Year Question Paper. Score more with CUET Agriculture Question Paper with Solutions 2024. Solve CUCET (UG) Question Paper to get higher marks for the CUET UG 2025 exam.
Published on April, 18th 2025 Time To Read: 19 mins
CUET UG Agriculture Exam Overview 2024
The CUET UG Agriculture exam is one of the domain-specific tests within the
CUET framework. It evaluates a candidate's understanding of agricultural
concepts, practices, and applications. The exam typically consists of
multiple-choice questions (MCQs) covering topics such as agronomy,
horticulture, animal husbandry, soil science, and agricultural economics.
CUET UG Agriculture Exam Analysis 2024
- Exam Date: May 21, 2024
- Shift: 1
- Mode: Computer-Based Test (CBT)
- Total Questions: 50 MCQs (Attempt any 40)
- Marking Scheme: +5 for each correct answer, -1 for each
incorrect answer.
Difficulty Level:
The overall difficulty level of the Agriculture paper was reported to be easy
to moderate. Students found the questions to be straightforward and aligned
with the NCERT syllabus. The paper was considered manageable within the
allotted time.
Key Topics Covered:
While specific topic-wise distribution is not detailed in the available
sources, the exam typically includes questions from the following areas:
- Agronomy
- Horticulture
- Animal Husbandry
- Soil Science
- Agricultural Economics
Student Reactions:
Candidates who appeared for the exam expressed that the paper was
straightforward and aligned with the NCERT syllabus. The direct nature of the
questions enabled students to attempt them confidently within the allotted
time.
Conclusion:
The CUET UG 2024 Agriculture exam maintained a balanced approach, assessing
candidates on various agricultural topics. The easy to moderate difficulty
level, coupled with questions primarily derived from NCERT materials, provided
a fair testing ground for aspirants aiming to secure admission to
undergraduate programs in agriculture.
CUET UG Agriculture Previous Year Question Paper 2024
1. Arrange gases in descending order of percentage
in dry air:
(A) CO₂,
(B) Ar,
(C) N₂,
(D) O₂
Choose the correct answer from the options given
below:
(1) (C), (D), (B), (A)
(2) (D), (C), (B), (A)
(3) (B), (C), (D), (A)
(4) (C), (B), (D), (A)
Ans- (3) (B), (C), (D), (A)
2. Match List-I with
List-II:
List-I (Parameter)
|
List-II (Instrument for measurement)
|
(A) Humidity |
(I) Anemometer |
(B) Wind |
(II) Lysimeter |
(C) Light intensity |
(III) Hygrometer |
(D) Evapotranspiration |
(IV) Luxmeter |
Choose the correct match:
(1) (A) - (III), (B) - (I), (C) - (IV), (D) - (II)
(2) (A) - (I), (B) - (III), (C) - (IV), (D) - (II)
(3) (A) - (II), (B) - (I), (C) - (IV), (D) - (III)
(4) (A) - (III), (B) - (II), (C) - (I), (D) - (IV)
Ans- (1) (A) - (III), (B) - (I), (C) - (IV), (D) -
(II)
3. Evidence of particulate nature of inheritance
was first presented by:
(1) Mendel
(2) Correns
(3) Mojica
(4) Morgan
Ans- (1) Mendel
4. Which of the following statements are correct
about genes?
(A) Genes are located on chromosomes,
(B) Split genes are composed of exons only,
(C) Genes move from one linkage group to another,
(D) Chromosomes with identical arms on which genes are
located are known as isochromosomes
Choose the correct answer from the options given
below:
(1) (A), (B) and (D) only
(2) (A), (B) and (C) only
(3) (A), (B), (C) and (D)
(4) (A), (C) and (D) only
Ans- (4) (A), (C) and (D) only
5. The term heterosis is coined by:
(1) Hull, 1945,
(2) Bruce, 1910,
(3) East, 1908,
(4) Shull, 1914
Ans- (4) Shull, 1914
6. Arrange the following steps of plant breeding
in correct sequence:
(A) Selection of superior variants,
(B) Creation of variation,
(C) Multiplication and distribution,
(D) Evaluation of variants
Choose the correct answer from the options given
below:
(1) (A), (B), (C), (D)
(2) (A), (C), (B), (D)
(3) (B), (D), (A), (C)
(4) (C), (B), (D), (A)
Ans- (3) (B), (D), (A), (C)
7. Who is the father of tissue culture?
(1) Jethro Tull
(2) Folke Karl Skoog
(3) Toshio Murashige
(4) Haberlandt
Ans- (4) Haberlandt
8. Protein is a polymer of:
(1) Amino acids
(2) Lipids
(3) Nucleic acids
(4) Carbohydrates
Ans- (1) Amino acids
9. Which of the following are Cyanobacteria?
(A) Nucleopolyhedrovirus
(B) Anabaena
(C) Nostoc
(D) Oscillatoria
Ans- (D) Oscillatoria
10. Starch is an example of:
(1) Monosaccharides
(2) Oligosaccharides
(3) Disaccharides
(4) Polysaccharides
Ans- (4) Polysaccharides
11. Egg of poultry contains almost all the
Vitamins with the exception of Vitamin:
(1) B
(2) C
(3) A
(4) D
Ans- (2) C
12. Match List-I with List-II
List I:
(A)Tharparkar,
(B) Holstein Friesian
(C) Jersey
(D) Gir
List-II
(I)Netherland
(II) United Kingdom
(III) Sindh
(IV) Kathiawar
Ans-
Choose the correct answer from the options given
below:
(1) (A)-(I), (B) - (II), (C) - (III), (D) - (IV)
(2) (A)- (I), (B) - (III), (C)- (II), (D) - (IV)
(3) (A)-(III), (B) - (I), (C) - (II), (D) - (IV)
(4) (A)-(III), (B) - (IV), (C) - (I), (D) - (II)
Ans- (3) (A)-(III), (B) - (I), (C) - (II), (D) -
(IV)
13. What is the name of the process required to
make sperm competent for in-vitro fertilization?
(1) Capacitation
(2) Syngamy
(3) Parturition
(4) Ovulation
Ans- (1) Capacitation
14. The colostrum should be fed at the rate of:
(1) 25% of calf's body weight
(2) 30% of calf's body weight
(3) 10% of calf's body weight
(4) 40% of calf's body weight
Ans- (3) 10% of calf's body weight
15. Ranikhet disease is caused by:
(1) Herpesvirus
(2) Paramyxovirus
(3) Avipoxvirus
(4) H1N1 influenza virus
Ans- (2) Paramyxovirus
16. Which of the following is an exotic breed of
poultry?
(1) Busra
(2) Chittagong
(3) Plymouth Rock
(4) Kadaknath
Ans- (3) Plymouth Rock
17.Match List-I with List-II:
List-I (Milk product) | List-II (Classification) |
(A) Basundi | (I) Fat rich milk product |
(B) Paneer | (II) Fermented milk product |
(C) Dahi | (III) Concentrated milk product |
(D) Ghee | (IV) Coagulated milk product |
Choose the correct answer from the options given below:
- (1) (A)-(III), (B) - (IV), (C) - (II), (D) - (I)
- (2) (A)-(I), (B) - (III), (C) - (II), (D) - (IV)
- (3) (A)-(I), (B) - (II), (C) - (IV), (D) - (III)
- (4) (A)-(III), (B) - (IV), (C) - (I), (D)-(II)
Ans- (1) (A)-(III), (B) - (IV), (C) - (II), (D) - (I)
18. Jute is a:
(1) Forage crop
(2) Fibre crop
(3) Drug crop
(4) Medicinal and aromatic crop
Ans- (2) Fibre crop
19. Forage crops include:
(1) Berseem
(2) Safflower
(3) Lucerne
(4) Sunflower
Ans- (2) Safflower
20. Arrange the following soil particles in
descending order of their diameter:
(A) Clay
(B) Silt
(C) Fine sand
(D) Coarse sand
Choose the correct answer from the options given
below:
(1) (A), (B), (C), (D)
(2) (A), (C), (B), (D)
(3) (D), (C), (B), (A)
(4) (C), (B), (D), (A)
Ans- (3) (D), (C), (B), (A)
21. Which of the following statements are correct
about the function of essential plant nutrients?
(1) Nitrogen is not a component of nucleic acids
(2) Potassium plays an important role in the activation of
enzymes
(3) Sulphur is part of some amino acids and coenzymes
(4) Phosphorus deficiency results in terminal bud necrosis
Ans- (2) Potassium plays an important role in the
activation of enzymes
22. Which of the following concentrated organic
manures has the highest percentage of P₂O₅?
(1) Neem cake
(2) Raw bone-meal
(3) Poultry manure
(4) Fish manure
Ans- (2) Raw bone-meal
23. Volume of water required to apply 5 cm
irrigation over one hectare area:
(1) 500 cubic meters
(2) 50 cubic meters
(3) 5000 cubic meters
(4) 50000 cubic meters
Ans- (1) 500 cubic meters
24. National Rainfed Area Authority was
established in:
(1) 2000
(2) 2013
(3) 1998
(4) 2006
Ans- (4) 2006
25. Match List-I with List II:
List-II
(A)Preventive method of weed control
(B) Mechanical method of weed control
(C) Cultural method of weed control
(D) Biological method of weed control
List-II
(I) Proper crop rotation
(II) Control of Lantana camera (Ghaneri) by Lantana bug
(III) Use of weed-free crop seeds
(IV) Hand weeding
Choose the correct answer from the options given
below:
(1) (A) - (I), (B) - (II), (C) - (III), (D) - (IV)
(2) (A) - (I), (B) - (III), (C) - (II), (D) - (IV)
(3) (A) - (I), (B) - (II), (C) - (IV), (D) - (III)
(4) (A) - (III), (B) - (IV), (C) - (I), (D) - (II)
Ans- (4) (A) - (III), (B) - (IV), (C) - (I), (D) -
(II)
26. Which of the following statements is NOT
correct about the weeds?
(1) Weeds compete with crop for space
(2) Weeds compete with crops for light
(3) Weeds compete with crops for nutrients
(4) Weeds have no effect on the yield and quality of crops
Ans- (4) Weeds have no effect on the yield and
quality of crops
27. Which of the following is not a pest of
rapeseed-mustard crop?
(1) White rust
(2) Stalk borer
(3) Aphids
(4) Alternaria blight
Ans-(2) Stalk
borer
28. Which of the following crops is NOT a legume
crop?
(1) Berseem
(2) Rapeseed-mustard
(3) Soybean
(4) Groundnut
Ans- (2) Rapeseed-mustard
29. Which of the following crops requires
relatively wider line-to-line and plant-to-plant spacing?
(1) Maize
(2) Chickpea
(3) Berseem
(4) Sugarcane
Ans- (4) Sugarcane
30. Match List-I with List II:
List-I
(A) Sugarcane
(B) Cotton
(C) Groundnut
(D) Sorghum
List-II
(I) Red rot
(II)Black arm
(III) Tikka (Leaf spot)
(IV) Grain smut
Choose the correct answer from the options given
below:
(1) (A) - (I), (B) - (II), (C) - (III), (D) - (IV)
(2) (A) - (I), (B) - (III), (C) - (II), (D) - (IV)
(3) (A) - (I), (B) - (II), (C) - (IV), (D) - (III)
(4) (A) - (III), (B) - (IV), (C) - (I), (D) - (II)
Ans- (1) (A) - (I), (B) - (II), (C) - (III), (D) -
(IV)
31. Gladiator and Super Star are the varieties of
which crop?
(1) Tuberose
(2) Rose
(3) Marigold
(4) Chrysanthemum
Ans- (2) Rose
32. Arrange the process of preparation of jelly in proper sequence.
(A) Judging of end point and cooling.
(B) Addition of sugar and cooking of jelly.
(C) Peeling and extraction of pectin.
(D) Harvesting of firm ripe fruits and washing.
Choose the correct answer from the options given below:
- (1) (A), (B), (C), (D)
- (2) (D), (C), (B), (A)
- (3) (B), (A), (D), (C)
- (4) (C), (B), (D), (A)
Ans- (2) (A) - (I), (B) - (III), (C) - (II), (D) - (IV)
33. Match List-I with
List-II:
List-I (Name of Crop) | List-II (Disease of Crop)
(A) Sugarcane | (I) Red rot
(B) Cotton | (II) Black arm
(C) Groundnut | (III) Tikka (Leaf spot)
(D) Sorghum | (IV) Grain smut
Choose the correct answer from the options given
below:
(1) (A) - (I), (B) - (II), (C) - (III), (D) - (IV)
(2) (A) - (I), (B) - (III), (C) - (II), (D) - (IV)
(3) (A) - (I), (B) - (II), (C) - (IV), (D) - (III)
(4) (A) - (III), (B) - (IV), (C) - (I), (D) - (II)
Ans- (1) (A) - (I), (B) - (II), (C) - (III), (D) - (IV)
34. Alphonso, Dasheri, Ratna, and Amrapali are the
varieties of:
Options:
(1) Citrus
(2) Pomegranate
(3) Mango
(4) Banana
Ans- (3) Mango
35. Brinjal belongs to the family:
(1) Solanaceae
(2) Malvaceae
(3) Cruciferae
(4) Amaryllidaceae
Ans- (1) Solanaceae
36. Rose is commercially propagated by:
(1) Bulbs
(2) Seed
(3) Tuber
(4) 'T' budding
Ans- (4) 'T' budding
37. Physical method of fruit juice preservation
includes:
(A) Refrigeration
(B) Salt addition
(C) Sugar addition
(D) Pasteurization
Choose the correct answer from the options given
below:
(1) (A) and (D) only
(2) (A), (B) and (C) only
(3) (A), (B), (C) and (D)
(4) (B), (C) and (D) only
Ans- (1) (A) and (D) only
38. Which of the following disease is caused by
Vitamin D deficiency?
(1) Rickets
(2) Night blindness
(3) Scurvy
(4) Beriberi
Ans- (1) Rickets
39. Botanical name of Spinach is:
(1) Allium cepa
(2) Spinacia oleracea
(3) Bombax ceiba
(4) Cucumis sativus
Ans- (2) Spinacia oleracea
40. Which of the following methods are used for
banana propagation?
(1) Cutting and grafting
(2) Rhizomes and sword suckers
(3) Grafting and layering
(4) Budding and cutting
Ans- (2) Rhizomes and sword
suckers
Oilseeds Scenario of India
India is next to USA, China, and Brazil in vegetable oils production. Areas
and production of oilseed crops are next to food crops. India accounts for 14%
of the world’s oilseeds area, 8% of the world’s oilseeds output, and 11% of
the world’s edible oils consumption. India grows nine field oilseed crops, of
which linseed and castor are non-edible. In the edible oilseeds crops, soybean
has the highest acreage, followed by rapeseed-mustard, groundnut, sesame,
safflower, sunflower, and niger. India is not self-sufficient in oilseeds
production, and 50% of the requirement of vegetable oils is met through
imports. Of the total imports, about 60% is palm oil. Among the states, Madhya
Pradesh ranks at the top in area and production of vegetable oils, followed by
Rajasthan, Gujarat, and Andhra Pradesh. Oilseeds occupy about 13-14% of the
gross cropped area and account for nearly 1.4% of the gross national product
and 7% of the value of all agricultural commodities.
41. India's vegetable oils import is about ______
% of its total requirement of vegetable oils.
(1) 40
(2) 50
(3) 15
(4) 60
Ans- (2) 50
Oilseed Crops in India
India is next to USA, China, and Brazil in vegetable oils production. Areas
and production of oilseed crops are next to food crops. India accounts for 14%
of the world’s oilseeds area, 8% of the world’s oilseeds output, and 11% of
the world’s edible oils consumption. India grows nine field oilseed crops, of
which linseed and castor are non-edible. In the edible oilseeds crops, soybean
has the highest acreage, followed by rapeseed-mustard, groundnut, sesame,
safflower, sunflower, and niger. India is not self-sufficient in oilseeds
production, and 50% of the requirement of vegetable oils is met through
imports. Of the total imports, about 60% is palm oil. Among the states, Madhya
Pradesh ranks at the top in area and production of vegetable oils, followed by
Rajasthan, Gujarat, and Andhra Pradesh. Oilseeds occupy about 13-14% of the
gross cropped area and account for nearly 1.4% of the gross national product
and 7% of the value of all agricultural commodities.
42. Arrange the following edible oilseed crops in
increasing order of area under cultivation in each crop in India:
(A) Sesame
(B) Soybean
(C) Groundnut
(D) Rapeseed-mustard
Choose the correct answer from the options given
below:
(A) (A), (D), (C), (A)
(B) (A), (C), (B), (D)
(C) (B), (A), (D), (C)
(D) (A), (C), (D), (B)
Ans- (D) (A), (C), (D), (B)
Oilseed Production Statements
India is next to USA, China, and Brazil in vegetable oils production. Areas
and production of oilseed crops are next to food crops. India accounts for 14%
of the world’s oilseeds area, 8% of the world’s oilseeds output, and 11% of
the world’s edible oils consumption. India grows nine field oilseed crops, of
which linseed and castor are non-edible. In the edible oilseeds crops, soybean
has the highest acreage, followed by rapeseed-mustard, groundnut, sesame,
safflower, sunflower, and niger. India is not self-sufficient in oilseeds
production, and 50% of the requirement of vegetable oils is met through
imports. Of the total imports, about 60% is palm oil. Among the states, Madhya
Pradesh ranks at the top in area and production of vegetable oils, followed by
Rajasthan, Gujarat, and Andhra Pradesh. Oilseeds occupy about 13-14% of the
gross cropped area and account for nearly 1.4% of the gross national product
and 7% of the value of all agricultural commodities.
43. Which of the following statements are correct
about oilseed crops in India?
(A) India grows nine oilseed crops
(B) Gujarat's contribution to total oilseed production is
the highest
(C) India is not self-sufficient in vegetable oilseeds
production
(D) India's oilseed production ranked fourth in the world
Ans- (B) Gujarat's contribution to total oilseed
production is the highest
Non-Edible Oilseed Crop
India is next to USA, China, and Brazil in vegetable oils production. Areas
and production of oilseed crops are next to food crops. India accounts for 14%
of the world’s oilseeds area, 8% of the world’s oilseeds output, and 11% of
the world’s edible oils consumption. India grows nine field oilseed crops, of
which linseed and castor are non-edible. In the edible oilseeds crops, soybean
has the highest acreage, followed by rapeseed-mustard, groundnut, sesame,
safflower, sunflower, and niger. India is not self-sufficient in oilseeds
production, and 50% of the requirement of vegetable oils is met through
imports. Of the total imports, about 60% is palm oil. Among the states, Madhya
Pradesh ranks at the top in area and production of vegetable oils, followed by
Rajasthan, Gujarat, and Andhra Pradesh. Oilseeds occupy about 13-14% of the
gross cropped area and account for nearly 1.4% of the gross national product
and 7% of the value of all agricultural commodities.
44. Which of the following is a non-edible oilseed
crop?
(1) Safflower
(2) Niger
(3) Castor
(4) Sesame
Ans- (3) Castor
Oilseed Contribution to GDP
India is next to USA, China, and Brazil in vegetable oils production. Areas
and production of oilseed crops are next to food crops. India accounts for 14%
of the world’s oilseeds area, 8% of the world’s oilseeds output, and 11% of
the world’s edible oils consumption. India grows nine field oilseed crops, of
which linseed and castor are non-edible. In the edible oilseeds crops, soybean
has the highest acreage, followed by rapeseed-mustard, groundnut, sesame,
safflower, sunflower, and niger. India is not self-sufficient in oilseeds
production, and 50% of the requirement of vegetable oils is met through
imports. Of the total imports, about 60% is palm oil. Among the states, Madhya
Pradesh ranks at the top in area and production of vegetable oils, followed by
Rajasthan, Gujarat, and Andhra Pradesh. Oilseeds occupy about 13-14% of the
gross cropped area and account for nearly 1.4% of the gross national product
and 7% of the value of all agricultural commodities.
45. What is the contribution of oilseed crops to
the Gross National Product (GNP)?
(1) 7%,
(2) 1.4%,
(3) 10%,
(4) 4%
Ans- (2) 1.4%,
Mandarin Orange - Fruit Crop
Mandarin oranges (Botanical name - Citrus reticulata, Family Rutaceae),
commonly known as Santra, are the most refreshing and health-promoting juicy
fruits. Besides Vitamin C, it is an excellent source of pectin and certain
essential oils. The juice is advised to patients. Subtropical and tropical
climates are required for the growth of santra. The trees grow luxuriously in
1.5 m deep, well-drained soils free from excess salts and having adequate
organic matter. The important varieties are Nagpur santra (Maharashtra),
Khansi mandarin (Assam), Coorg mandarin (Karnataka), Kinnow (Punjab), Emperor,
Hill orange, Mudkhed seedless, and Honey (for kitchen gardening). Santra are
commercially propagated by shield or ’T’ budding on rootstocks like jamberi or
rangpur lime. Average yield is 80 to 160 fruits per tree.
46. What is the botanical name of santra (mandarin
orange)?
(1) Citrus reticulata
(2) Annona squamosa
(3) Cocos nucifera
(4) Vitis vinifera
Ans- (1) Citrus reticulata
Family of Mandarin Orange
Mandarin oranges (Botanical name - Citrus reticulata, Family Rutaceae),
commonly known as Santra, are the most refreshing and health-promoting juicy
fruits. Besides Vitamin C, it is an excellent source of pectin and certain
essential oils. The juice is advised to patients. Subtropical and tropical
climates are required for the growth of santra. The trees grow luxuriously in
1.5 m deep, well-drained soils free from excess salts and having adequate
organic matter. The important varieties are Nagpur santra (Maharashtra),
Khansi mandarin (Assam), Coorg mandarin (Karnataka), Kinnow (Punjab), Emperor,
Hill orange, Mudkhed seedless, and Honey (for kitchen gardening). Santra are
commercially propagated by shield or ’T’ budding on rootstocks like jamberi or
rangpur lime. Average yield is 80 to 160 fruits per tree.
47.Which is the family of mandarin orange?
(1) Rhamnaceae
(2) Myrtaceae
(3) Annonaceae
(4) Rutaceae
Ans- (4) Rutaceae
Propagation of Mandarin Orange
Mandarin oranges (Botanical name - Citrus reticulata, Family Rutaceae),
commonly known as Santra, are the most refreshing and health-promoting juicy
fruits. Besides Vitamin C, it is an excellent source of pectin and certain
essential oils. The juice is advised to patients. Subtropical and tropical
climates are required for the growth of santra. The trees grow luxuriously in
1.5 m deep, well-drained soils free from excess salts and having adequate
organic matter. The important varieties are Nagpur santra (Maharashtra),
Khansi mandarin (Assam), Coorg mandarin (Karnataka), Kinnow (Punjab), Emperor,
Hill orange, Mudkhed seedless, and Honey (for kitchen gardening). Santra are
commercially propagated by shield or ’T’ budding on rootstocks like jamberi or
rangpur lime. Average yield is 80 to 160 fruits per tree.
48.Mandarin orange is commercially propagated by:
(1) Stone grafting
(2) Air layering
(3) T budding
(4) Suckers
Ans- (3) T budding
Variety of Mandarin Orange
Mandarin oranges (Botanical name - Citrus reticulata, Family Rutaceae),
commonly known as Santra, are the most refreshing and health-promoting juicy
fruits. Besides Vitamin C, it is an excellent source of pectin and certain
essential oils. The juice is advised to patients. Subtropical and tropical
climates are required for the growth of santra. The trees grow luxuriously in
1.5 m deep, well-drained soils free from excess salts and having adequate
organic matter. The important varieties are Nagpur santra (Maharashtra),
Khansi mandarin (Assam), Coorg mandarin (Karnataka), Kinnow (Punjab), Emperor,
Hill orange, Mudkhed seedless, and Honey (for kitchen gardening). Santra are
commercially propagated by shield or ’T’ budding on rootstocks like jamberi or
rangpur lime. Average yield is 80 to 160 fruits per tree.
49. Which of the following is a variety of santra
(mandarin orange)?
(1) Muscat
(2) Gola
(3) Sardar
(4) Kinnow
Ans- (4) Kinnow
Average Yield of Mandarin Orange
Mandarin oranges (Botanical name - Citrus reticulata, Family Rutaceae),
commonly known as Santra, are the most refreshing and health-promoting juicy
fruits. Besides Vitamin C, it is an excellent source of pectin and certain
essential oils. The juice is advised to patients. Subtropical and tropical
climates are required for the growth of santra. The trees grow luxuriously in
1.5 m deep, well-drained soils free from excess salts and having adequate
organic matter. The important varieties are Nagpur santra (Maharashtra),
Khansi mandarin (Assam), Coorg mandarin (Karnataka), Kinnow (Punjab), Emperor,
Hill orange, Mudkhed seedless, and Honey (for kitchen gardening). Santra are
commercially propagated by shield or ’T’ budding on rootstocks like jamberi or
rangpur lime. Average yield is 80 to 160 fruits per tree.
50. What is the average yield of Mandarin orange
crop?
(1) 80-160 fruits/trees
(2) 40-50 fruits/trees
(3) 200-280 fruits/trees
(4) 300-600 fruits/trees
Ans- (1) 80-160 fruits/trees
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